Smoked Almonds

[1,7]

Selection of Breads

Sourdough baguette and brown soda bread with butter [1,7]

Olives

Marinated with orange, rosemary, and chilli[1,7]

Cheese Plate

Cheese Plate with Ballylisk triple cream brie, Cashel blue, Coolea mature, crackers and truffle honey [1, 7]

Charcuterie Plate

With Iberico ham, saucisson sec, salami, olives, smoked almonds, sourdough baguette and butter [1, 7, 12, 8]

Celeriac Soup

With horse radish and chive cream (7,9)

Duck and Foie Gras Terrine

With spiced plum chutney and toast (1 wheat, 12)

Fried Calamari

With garlic mayonnaise [1,3,7]

Prawn Cocktail

Shredded iceburg lettuce with avocado and maryrose sauce [1,3,4,7]

Buffalo Wings

With blue cheese sauce [1,3,6]

Nachos

Guacamole, jalapeños, salsa and melted cheese [1,7]

Beer Battered Fish and Chips

Crushed peas and tartar sauce [1,3,4]

Hyde Cheeseburger

With caramelised onion, burger sauce, lettuce and pickles on a brioche bun with fries [1,3,7,10]

Chicken Supreme

With puy lentils and smoked sausage (7,9,10,12))

Ribeye Steak

Creamed spinach, caramelised onion, pepper sauce and fries [7]

Baked Salmon

With bearnaise sauce with black kale and potato (3,4,7,12)

Roast Pumpkin Risotto

With ricotta and trompettes mushrooms (vegan option available) (7)

Southern Fried Chicken Basket

With chipotle slaw and fries [1,3,7,10]

French Fries

Chipotle Slaw

[3,7]

Side Salad

Mashed Potato

[7]

Purple Broccoli with Hazelnut Butter

[7]

Hyde Tiramisu

[1,3,7]

Apple Pie with vanilla ice cream (vegan option available)

[1,3,7]

Chocolate fondant, salted caramel centre and vanilla ice cream

[1,3,7]

Goats Cheese Bruschetta with Black Olive Tapenade

[1,7]

Marinated Salmon Tostado Fennel and Coriander

[4]

Mushroom Arancini with Garlic Sauce

[1,3,7]

Prawn Spring Roll

[1,2.10]

Chorizo Sausage Roll

[1,3,7]

Honey Roast Fig with Blue Cheese and Hazelnut

[7,8]

Chicken Goujons , Garlic Mayonnaise

[1,3,7]

Tomato and Basil Bruschetta

[1]

Eby Fry, Vegan Prawns

[1,2,3]

Iberico Pork Skewers

Iberico Ham Croquettes

[1,3,7]

Chickpea Chips with Truffle Mayonnaise and Parmesan

[3]

Selection of Breads

Celeriac soup, horse radish and chive cream

(7,9)

Duck and foie gras terrine with spiced plum chutney and toast

(1 (WHEAT), 12)

Prawn cocktail Shredded iceberg lettuce with avocado and maryrose sauce

(2,3)

Buffalo wings with blue cheese sauce

(1,3,7,10)

Chicken supreme with puy lentils and smoked sausage

(7,9,10,12)

Baked salmon, bernaise sauce with black kale and potato

(3,4,7,12)

Roast pumpkin risotto, ricotta and trumpet mushrooms (vegan option available)

(7)

72h slow-cooked short rib served pink with a steak garnish of caramelised onion, cream spinach and pepper sauce

(7)

Hyde tiramisu

(1,3,7)

Apple pie with vanilla ice cream (vegan option available)

(1,3,7)

Chocolate fondant, salted caramel centre and vanilla ice cream

(1,3,7)